In Switzerland's wine-producing regions, which include Valais, Vaud, German-speaking Switzerland, Geneva, Ticino and the Three-Lakes region, over 2,500 winegrowers cultivate 14,569 hectares of vineyards.
The special relief of the Swiss vineyards leads to viticulture on a human scale, where the winemaker's hand is the most important tool in helping the grapes to ripen.
Switzerland offers numerous wine tourism destinations and activities in the heart of the Alps. A wide variety of landscapes and grape varieties ensure exciting experiences.
Pairing wine and food doesn't have to be complicated. We show how the right wine can perfectly round off a dish.
From the grapevine to the wine glass: discover fascinating insights about wine, learn technical terms, and deepen your knowledge with our wine courses.
The Tavolata of Valais wines
From 1 to 31 August 2026, experience the month of the Tavolata des Vins du Valais.
Around thirty wineries are opening their doors to invite you to their long table: a timeless moment where food and wine come together in a friendly and authentic atmosphere.
Set amongst the vineyards or in unusual outdoor venues, the Tavolata brings together guests of all ages around a shared pleasure: sharing a meal, laughing, discovering and savouring.
Les Caves du Valais and their partners look forward to offering you this unique experience from 1 to 31 August 2026.
More information
Swiss Wine Valais
Avenue de la Gare 2
CP 144
1964 Conthey
Related Articles
All the news about Swiss wines and exclusive reports.
To visit our site, you must be of legal drinking age in your country of residence.