In Switzerland's wine-producing regions, which include Valais, Vaud, German-speaking Switzerland, Geneva, Ticino and the Three-Lakes region, over 2,500 winegrowers cultivate 14,569 hectares of vineyards.
The special relief of the Swiss vineyards leads to viticulture on a human scale, where the winemaker's hand is the most important tool in helping the grapes to ripen.
Switzerland offers numerous wine tourism destinations and activities in the heart of the Alps. A wide variety of landscapes and grape varieties ensure exciting experiences.
Pairing wine and food doesn't have to be complicated. We show how the right wine can perfectly round off a dish.
From the grapevine to the wine glass: discover fascinating insights about wine, learn technical terms, and deepen your knowledge with our wine courses.
Schaffhauser Gourmet-Festival
Schaffhauser Gourmet-Festival
25.04.2026 - 30.05.2026 - Schaffhauser Blauburgunderland
The best cuisine and wines from the Pinot Noir region of Schaffhausen will be showcased at the 24th Gastronomic Festival. Unique menus will treat you to exceptional culinary experiences.
High-end restaurants – including GaultMillau award-winning establishments and restaurants offering traditional cuisine – will present specially created multi-course gourmet menus, combining top-quality ingredients with innovative preparations.
The culinary experience will be complemented by perfectly paired wines from the Schaffhausen Pinot Noir region.
More information
Schaffhauser Blauburgunderland
Vordergasse 73
8200 Schaffhausen
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